Specials

Soup

                                                             PASTA FAGIOLE

 With chopped meat and mozzarella cheese

$9-

 A P P E T I Z E R

STUFFED TOMATO CAESAR

Tomato with shredded chicken mixed with Caesar dressing, mayo, celery onions

14-

E N T R E E S

SOUTHERN STYLE FRIED TILAPIA

 Fresh Tilapia filet coated with Zatarain’s fish fry seasoning and freid

Crispy, served with potato and vegetables and side of Tartar Sauce

25-

BLACKENED RIBEYE

Angus Ribeye Pan-Seared with spicy seasonings topped with a Ginger Dijon Mustard

 sauce and fried arugula served with potato and vegetables

34-

COACH’s CHICKEN SAVOY

Boneless chicken breast sauteed with fresh herbs, balsamic vinegar,

 and garlic served with linguini oil and garlic

26-